APRIL 2010 – SOUTHEAST EUROPE: PEOPLE AND CULTURE – A CULTURAL JOURNEYWelcome to the April newsletter edition of Southeast Europe: People and Culture! Having received some 3200 photos from photographers all over Europe, we are happy to announce the winners of the Southeast Europe: People and Culture photo competition! A jury consisting of internationally acclaimed professional photographers selected the best 24 photos of the competition at the end of January 2010. From these semifinalists they then chose three prize winners. The semifinalists were published on www.southeast-europe.eu, where the public were able to vote for their favourite from 19 February until 26 March. Over 3800 people from all over Europe casted their votes, choosing the fourth and final winner. |
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THIS MONTH’S NEW FEATURESThis months new features remind us that culture, be it good food or interesting literature, enriches the human spirit and fosters connections across time and space. |
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The Bosnian Cookbook The Bosnian Cookbook by Lamija Hadiosmanović is not just a collection of traditional recipes. It is a tapestry of intricate glimpses into the tableside customs and culinary traditions of Bosnia and Herzegovina that succeeds in captivating all the senses as it chronicles the rich history of cooking in this country. An Electronic Guide through the Regions Alternative Culture In 2009, Belgrade based Urban Bug magazine launched its first regional web edition - mag.urbanbug.net. The project, being conducted under the slogan, "Urban Culture Knows No Borders" contains digital content posted by associates based in the republics of the former Yugoslavia. The magazine started five years ago as a free, pocket-sized, monthly publication covering all aspects of city culture, including music, travel, film, fashion, extreme sports, and other universal subjects of interest to today's younger generations.
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WHAT’S ONThe journey that is bringing the multi-facetted culture of Southeast Europe to your doorstep continues with the next legs of the tour taking the sights, sounds and sensory thrills of the region to Belgium and the Netherlands. Dont miss out! For more information, check out the official website. |
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RECIPE FROM THE REGIONThis months recipe is guaranteed to broaden your culinary horizons. The Albanian version of Stuffed Vine leaves in Olive Oil is a simple but effective fusion of flavours that provides the perfect accompaniment to grilled Salmon steaks. Have a look at this recipe and try it for yourself. Love to cook food from Southeast Europe? Why not share the taste of the region and send your traditional recipes to: |
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